- Our Food
- Feed A Crowd
- Have the Love™
Find Your Church's®
Upon becoming a Church's Chicken® franchisee, you'll begin working with one of our Real Estate Managers to select the site for your new business. You'll have access to the national network of brokers they've developed, and you'll work together to visit trade areas so you can locate an approvable restaurant site.
Our construction team supports the design and building of your restaurant from start to finish. A Construction Manager will work alongside you, your architect and your contractor to provide technical advice and visit your site at key milestones throughout the process. The Construction Manager will be your point person, ensuring you have the correct image elements, fixtures, and equipment.
Our operations support team will ensure consistent communication between you and the company. They will support you in training and help you through the site selection and construction process. They will help you prepare for your grand opening and remain your coach, advising on key areas of your business.
I have been a franchisee with Church's® since 1987. I think Church's® is a great brand. They have an efficient operating system that produces consistently good products that people love. They have good brand standards, provide excellent training and operate profitable units. If you like people and work hard, you can be successful at Church's®.
The regional support staff at Texas Chicken® provides us in Singapore helps me maintain the high quality of Operations and Customer Service excellence needed to compete in this market. They provide quick, useful feedback and also coordinate with the corporate office to assist in our real estate decisions. As a result, I feel well prepared to deal with our competition and continue our growth and presence in Singapore.
The relationship I have with the Church's Chicken® team is outstanding. Everyone does their part to move forward together as one team and one brand. For me, the entry point was affordable, and the simplicity of operations and the focus on the bottom line enables me to continue developing. I see all departments working together to continue moving the brand forward.